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Build-Outs Of Summer: Virgin Islands Coffee Roasters In St. Thomas, USVI

By Coffee No Comments

virgin islands coffee roasters st. thomas

virgin islands coffee roasters st. thomas

Out in the middle of the Atlantic Ocean there is an island paradise by the name of St. Thomas. The US Virgin Island is but a short three-hour plane ride from Miami, but sadly it is equidistant from a good cup of coffee. Or at least it was, until Virgin Island Coffee Roasters came to town. Established in 2012, Virgin Islands Coffee has served primarily as a roaster/wholesaler to other cafes, but now, after seven years in the biz, they have opened their own cafe.

Attached to their St. Thomas roastery—the company also has a mainland roasting operation in Boynton Beach, Florida—VIC’s new cafe is serving tourists and locals alike a taste of specialty coffee. White sand and flat whites, what could be a more perfect vacation than that?

The 2019 Build-Outs of Summer is presented by Pacific Barista SeriesnotNeutralKeepCup, and Mill City Roasters.

As told to Sprudge by Ramsey Smith.

virgin islands coffee roasters st. thomas

For those who aren’t familiar, will you tell us about your company?

Virgin Islands Coffee Roasters was created in the summer of 2012 with one goal in mind, bring specialty coffee to an isolated remote island community. From roasting and distributing for seven years to recovering from back to back Category 5 hurricanes we now have opened a first class third wave cafe attached to our roastery for locals and travelers alike to enjoy the fruits of a dynamic industry.

Can you tell us a bit about the new space?

Clean, simple, open, and transparent with our roasting in view for the world to enjoy and learn. We have focused our energy on creating a dynamic space with very cool finishes from all white penny tile bar to custom lights from London as well as floor to ceiling coffee bush illustration.

What’s your approach to coffee?

Transparency from producer to roaster to customer.

Any machines, coffees, special equipment lined up?

Nuovo Simonelli Aurelia Wave

virgin islands coffee roasters st. thomas

What’s your hopeful target opening date/month?

May 2019

Are you working with craftspeople, architects, and/or creatives that you’d like to mention?

Designer: Malachy Carron – Royal Carron
Bar: Zack – Zook Zook Industries, Optimal Construction

Thank you!

virgin islands coffee roasters st. thomas

Virgin Islands Coffee Roasters is located at 9718 Estate Thomas, St. Thomas. Visit their official website and follow them on Facebook, Twitter, and Instagram.

The Build-Outs Of Summer is an annual series on Sprudge. Live the thrill of the build all summer long in our Build-Outs feature hub.

The post Build-Outs Of Summer: Virgin Islands Coffee Roasters In St. Thomas, USVI appeared first on Sprudge.

Source: Coffee News

Applications For The 2020 Glitter Cat Barista Bootcamp Are Now Open

By Coffee No Comments

One of the largest takeaways from the 2019 US Coffee Championship season was the breakout success of Glitter Cat. The barista bootcamp created by two-time US Barista Championship finalist T. Ben Fischer that focuses on providing training and resources to under-represented groups in coffee competition placed two competitors into the 2019 USBC Finals with a third, first-timer Anthony Ragler, just a whisper away from making the final six. The Glitter Cat baristas were northing short of a force to be reckoned with in 2019, and 2020 looks to be no different.

Now in its second year, the Glitter Cat Barista Bootcamp has expanded beyond just the Barista Championship to include the Brewers Cup, Coffee in Good Spirits, and Roasters Competition. And applications are now open!

Taking place throughout October and November of this year, each of the four disciplines will have a dedicated, all-expenses paid two-and-a-half day bootcamp, instructed by both last year’s US champion and a Head Judge from that event. The schedule is as follows:

Roasters Bootcamp
October 25-26th, 2019
Mill City Roasters in Minneapolis, MN
2019 United States Roasters Champion Shelby Williamson and 2019 United States Cup Tasters Champion Jen Apodaca instructing

Barista Bootcamp
November 2-4, 2019
Dillano’s Coffee Roasters in Sumner, Washington
2019 United States Barista Champion Samantha Spillman instructing

Brewers Bootcamp
November 16-18th, 2019
Work Bench Coffee Labs in Kansas City
2019 United States Brewers Cup Champion Kaley Gann instructing

Coffee In Good Spirits Bootcamp
November 23-25th, 2019
Kohi Coffee in Provincetown, MA
2019 Coffee in Good Spirits Champion Matt Foster instructing

Fischer tells Sprudge:

I’m pretty dang excited for the 2020 season. 2019 was filled with ideas, growth, mistakes, and a development of a program that had a foggy yet fabulous future. After the glitter settled from last year, I got to sit down, journal, and truly think about where Glitter Cat was and where it could grow. We wanted to expand access but make sure that Glitter Cats were getting plenty of individual instruction and follow-up help. We also wanted to make sure that the positive impact was felt across the whole competition scene. The best way for us to do this was to expand to three other competitions and have four bootcamps with limited to ten participants each.

As with the inaugural barista bootcamp, Glitter Cat is seeking coffee professionals with varying levels of experience “who identify as part of a marginalized community,” including but not limited to “LGBTQIA+, womxn, racial/ethnic minorities, and persons with disabilities.” Applications will be accepted through the 15th of August and can be made via the Glitter Cat website.

For more information about Glitter Cat Bootcamp, the 2020 curriculum, or to apply, visit Glitter Cat’s official website. And make sure you have a Twitter account. When you’re climbing the ranks through the First Round, then the Semis, and ultimately into the Finals, you’re going to want to know every time Sprudge Live live-tweets your name.

Zac Cadwalader is the managing editor at Sprudge Media Network and a staff writer based in Dallas. Read more Zac Cadwalader on Sprudge.

The post Applications For The 2020 Glitter Cat Barista Bootcamp Are Now Open appeared first on Sprudge.

Source: Coffee News

A Coffee Drinker’s Guide To Newcastle

By Coffee No Comments

newcastle upon tyne england coffee guide

The vibrant city of Newcastle-upon-Tyne is known for its nightlife, its numerous bridges, its distinctive “Geordie” accent, and of course, brown ale. But if you prefer your beverages hot and caffeinated, you will not be disappointed with this northern city’s diverse and growing coffee culture.

Whether you are just visiting Newcastle, or already live here and are after a new place to get your coffee, there is no lack of great cafes in the city. There are also several roasteries based in the North East region, including Ouseburn Coffee Co., Tynemouth Coffee, Pink Lane, and longstanding classic Pumphreys. Furthermore, the many cafes and coffee shops in the area are varied in their atmospheres and approaches, resulting in a unique coffee scene and a lack of overt competitiveness. Newcastle offers everything from cozy hangouts with a focus on local produce, to sleek, minimalist, Aussie-inspired multi-roasters.

The locations of the shops included in this guide show that wherever you are in Newcastle, you are never too far from a decent cup of coffee. Whether you are exploring the shops of Northumberland Street, in the quiet suburb of Heaton or exploring contemporary art across the river in Gateshead’s BALTIC gallery, there is an excellent barista somewhere in the vicinity.

 

newcastle upon tyne england coffee guide

Pink Lane Coffee

Anyone visiting Newcastle by train is lucky enough to have Pink Lane to greet them almost as soon as they step out of Central Station. Conveniently located on the eponymous cobbled lane, the shop has been open since 2012.

Pink Lane is recognizable by a copper sign adorning the exterior. Inside, you place your order at a simple white and grey tiled bar, garnished by a range of cakes (and often donuts!) and lined with white metal bar stools. The walls are adorned with illustrations including a coffee-sipping badger. The shop has plenty of smaller tables, popular with laptop-users, as well as some larger spaces and a much-Instagrammed pink neon sign towards the back.

The shop offers a range of filter brews, as well as the usual array of espresso-based choices and other hot drinks. Despite being a multi-roaster shop, Pink Lane is known for the coffee produced by its very own roastery. Using responsibly-sourced beans from around the globe that are roasted on the lighter side, this roastery produces stunning, unique coffee favored by baristas for miles around. The company has been known to support new and local businesses and is, perhaps, the highlight of Newcastle’s independent coffee scene.

Pink Lane Coffee is located at 1 Pink Ln, Newcastle upon Tyne. Visit their official website and follow them on Facebook, Twitter, and Instagram.

 

newcastle upon tyne england coffee guide

BLK

There is no shortage of cafes in Heaton—a suburb popular with students and families—but BLK stands out. This place would be easy to underestimate, not least due to its compact size. However, visit BLK and you will see that it is well worth straying from the center of town for. I have never had a coffee from BLK which I could fault, and it is clear that effort goes into every drink.

While many of Newcastle’s coffee shops are understandably loyal to local roasteries, it is refreshing that BLK has chosen to go the multi-roaster route. During a recent visit, the espresso on offer was Round Hill Roastery’s Costa Rica Unit Fourteen, while the range of filter offerings included Has Bean’s Ethiopia Tadess Roba (v60) as well as options for Kalita and AeroPress. Past guests have included beans from Berlin’s Five Elephant.

The minimal-styled shop has just a few seats and offers a small range of cakes and pastries. However, if you choose not to sit in, there are worse ways to spend a sunny afternoon than strolling through leafy Heaton Park and exploring Chillingham Road’s quirky shops with a perfectly poured flat white in hand.

* As of July 1, BLK has become Brew & Bite and has expanded its food offerings.

BLK is located at 214 Chillingham Rd, Newcastle upon Tyne. Follow them on Facebook, Twitter, and Instagram.

 

newcastle upon tyne england coffee guide

Camber Coffee

Located above Start Fitness on the city center’s Market Street, Camber Coffee [no relation to Camber Coffee in Bellingham, WA] is the definition of a hidden gem. Once you reach the stairs through rails of fitness gear and sportswear, you will find yourself rewarded by a spacious cafe with friendly staff.

Camber seems to have found the halfway point between minimalist and cozy, embellishing their tables with books and plants without creating a cluttered feel. With its generous seating and laid-back atmosphere, it is the ideal place for larger groups to meet up. Framed cycling jerseys adorn the walls, but you might just forget that you are in a fitness store once seated.

Camber offers a simple coffee menu, focusing on espresso-based drinks. The beans come exclusively from Pilgrims Coffee of Holy Island, showing their loyalty to local providers. Pilgrims is a small, rural roastery offering seasonal, sustainable, and ethically-sourced products. Camber’s food is all vegetarian and/or vegan. A new menu was recently introduced, and the kitchen now offers regular specials such as a black bean udon noodle bowl.

Despite being hidden in plain sight, Camber’s unusual location is a big draw, making it the ideal sanctuary from the crowds of shoppers in nearby Eldon Square.

Camber Coffee is located at 33-35 Market St, Newcastle upon Tyne. Follow them on Facebook, Twitter, and Instagram.

 

newcastle upon tyne england coffee guide

Backyard Bike Shop

By the River Brew Co opened in 2018 in Gateshead, just across the Tyne from Newcastle. Identifying as a “creative container community,” the waterside complex includes a street food market, a microbrewery and concept restaurant Träkol. In amongst all of this is Backyard Bike Shop, which has the capacity to both fix your bike and serve you some of the best coffee either side of the river.

The atmosphere is cozy and welcoming with a slight rustic edge. The space doubles as a cocktail bar by night, but during the day you can sit back with a coffee and enjoy a view of either the lively scene over the Tyne or the warm bike workshop, complete with fireplace. The container complex is a short walk away from cultural hotspots, including the famed BALTIC contemporary art center.

Backyard Bike Shop sources its beans from Pink Lane, and the coffee is consistently good. During my recent visit, the espresso was a creamy Peru Cajamarca San Ignacio, while the filter option was the floral Ethiopia Adado. A brunch menu consistent with the warm interior features dishes such as ricotta pancakes with berries and walnuts. Patisserie-standard cakes are always available too.

Backyard Bike Shop is located at Newcastle upon Tyne NE1 2BA. Visit their official website and follow them on Facebook and Instagram.

 

newcastle upon tyne england coffee guide

Laneway & Co

Laneway & Co is a small but significant addition to Newcastle’s range of coffee shops. Hidden away down a quiet cobbled street, this shop mingles with a range of independent stores and restaurants including vintage store Retro and gin-drinker’s paradise Pleased to Meet You. This street certainly stands out in a city largely dominated by big-name brands.

In addition to its location, Laneway’s stylish white and wooden interior and laid-back soundtrack make for a relaxed spot to grab a coffee. They are laptop-friendly and the staff could not be more welcoming or knowledgeable. There are impressive cakes, pastries and several breakfast choices to enjoy. The house espresso is from Allpress and the filter options are usually via the excellent Origin.

Laneway & Co is located at 17-19 High Bridge, Newcastle upon Tyne. Follow them on Facebook, Twitter, and Instagram.

Also Worth Visiting

Ernest

This homey bar is based in the artistic Ouseburn area of Newcastle. The unique, quirky decor is clearly heavily influenced by Star Wars and it serves up some of the best brunch in the city. However, it is also a great place to grab a coffee, with beans from local roasters Ouseburn Coffee Company (OCC).

Pumphreys

Established in 1750, Pumphreys is by far the longest-established roastery in Newcastle. This family business offers training, equipment, and wholesale beans, but also has a “coffee centre and brewing emporium” located in the city’s indoor Grainger Market. While their beans are generally roasted a lot darker than those you would find in many third-wave shops, Pumphreys is certainly dedicated to the trade and are the beans of choice for cafes and tearooms all over the North East.

Emily Bolt is a freelance journalist and coffee professional in Newcastle. This is Emily Bolt’s first feature for Sprudge.

The post A Coffee Drinker’s Guide To Newcastle appeared first on Sprudge.

Source: Coffee News

Olympia Coffee Announces New Seattle Flagship Cafe

By Coffee No Comments

A little over a year after the opening of their Tacoma cafe, Olympia Coffee is breaking ground on a brand new Seattle location. In a Sprudge exclusive, co-owners Oliver Stormshak and Sam Schroeder have announced the 1,750-square-foot cafe in the Columbia City neighborhood that will serve as their Seattle flagship.

Their third location outside Olympia and second in Seattle, the historic 1920s building at the corner of Edmunds and Rainier will be home to a cafe, training facility, and community room. Stomshak and Schroeder, the latter of which live in the neighborhood, are hoping to add to the Columbia City Landmark District’s “Main Street vibe, with an old movie theater, a great bakery, multiple ice cream and pizza shops, a collection of independent retail, restaurants, and bars.”

Per Stormshak, the cafe will build upon the menu and bar flow of the other Seattle location, but with a slightly expanded menu still in the works.

Construction on the new Olympia outpost is expected to progress quickly. The space Olympia is taking over was at one time a coffee shop, so all the necessary plumbing and electrical is already in place, significantly decreasing the overall construction timeline. Permits are currently in the works, and once they have been acquired, Stormshak and Schroeder expect the entire build-out to take four months from soup to nuts.

Currently, the Columbia City cafe is very much in the “we’re excited to announce” phase of things. For more information or to follow along with the progress of the build-out, make sure to follow Olympia on on Facebook, Twitter, and Instagram.

The Olympia Coffee Seattle flagship is located at 4824 Rainier Ave S., Seattle, Washington 98118.

Zac Cadwalader is the managing editor at Sprudge Media Network and a staff writer based in Dallas. Read more Zac Cadwalader on Sprudge.

Top image via Olympia Coffee

Disclosure: Olympia Coffee is an advertising partner with the Sprudge Media Network

The post Olympia Coffee Announces New Seattle Flagship Cafe appeared first on Sprudge.

Source: Coffee News

Comedians In Cars Getting Coffee Returns With A New Sponsor

By Coffee No Comments

Comedians in Cars Getting Coffee, the show were Jerry Seinfeld—a comedian—gets in a car with a fellow comedian to shoot the shit over coffee, is returning for a brand new run of episodes. Now in its 11th season, though only its second on Netflix, the show will rely on a similar format as previous years: famous guests, fancy cars, and coffee. But there’s a new question for this season: what coffee?

In previous years, Seinfeld has visited everything from diners to big name specialty cafes like Intelligentsia, Coava, and the now-defunct Handsome Coffee Roasters. In an interview with Sprudge co-founder Jordan Michelman, Seinfeld even mentions purchasing a single-group Slayer espresso machine for home use, so clearly the man takes his coffee somewhat seriously. But for season 11, CICGC has shacked up with Italian coffee brand Lavazza. How will this affect what coffee makes the airwaves?
Will confirmed guests Eddie Murphy, Seth Rogen, Ricky Gervais, Matthew Broderick, Jamie Foxx, Sebastian Maniscalco, Martin Short, Mario Joyner, Melissa Villaseñor, Bridget Everett, and Barry Marder get to experience the entirety of the coffee landscape that have been seen in past seasons of the show? Or will they all be sipping from the same white and blue cuppa automatic brew, contractually obligated to look squarely into the camera and say, “mmm smooth”?

Or perhaps each show guest will be treated to a different member of the Lavazza family of coffee. Ricky Gervais seems more like an Espresso Armonico pod guy but I’d say Seth Rogan is more of a ¡Tierra! Nitro Cold Brew fella. I did think I spotted a Joe mug in Matthew Broderick’s hand in the trailer, but we’ll have to wait until the July 19th premiere to find out.

But hey, it’s hard to mad about someone for getting paid, even in the case of Seinfeld, who would be more accurately described as remaining paid. And honestly, I’ll tune in regardless; it’s still funny people being funny together, which I find to be, well, funny. There was just something exciting about seeing places I know and love getting some A-list screen time. It made the show better for me somehow. Hopefully that magic will still be there, regardless of the new sponsor.

Zac Cadwalader is the managing editor at Sprudge Media Network and a staff writer based in Dallas. Read more Zac Cadwalader on Sprudge.

Top image via Netflix

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Source: Coffee News

Build-Outs Of Summer: Drip Coffee Makers In Brooklyn, NY

By Coffee No Comments

drip coffee makers brooklyn new york

drip coffee makers brooklyn new york

We’re celebrating the thrill of the build all summer long. Big or small, we love ’em all. And they don’t get much smaller than today’s build-out, Drip Coffee Makers in Brooklyn, New York. In a city of fast paces, Nigel Price is offering denizens of the Big Apple a chance to slow down and enjoy a cup of coffee with his brand new pour-over coffee cart.

Surrounded by what Price calls “a glut of grab and go cafes,” Drip is the counterpoint. Featuring a Mahlkönig EK43S and a host of lesser-known pour-over devices, Drip is the solar-powered slow pour cart last seen serving Stumptown Coffee Roasters. Currently, Price can be found offering a slice of the slow life at farmers markets and corporate events around NYC, so keep an eye out for Drip Coffee Roasters. If you see them, sidle up and see what they have brewing that day. And take it easy.

The 2019 Build-Outs of Summer is presented by Pacific Barista SeriesnotNeutralKeepCup, and Mill City Roasters.

As told to Sprudge by Nigel Price.

drip coffee makers brooklyn new york

For those who aren’t familiar, will you tell us about your company?

A pour-over coffee cart serving a rotating selection of the best single origins coffees from the country’s best roasters.

What’s your approach to coffee?

“Slow down and have a coffee.” Or “quality over quantity.”

There is a glut of quick grab and go cafes. Our goal is to recreate the traditional role of coffee houses.

Any machines, coffees, special equipment lined up?

Kinto, Kurasu, and other lesser known pour designers rooted in Japanese traditions.

How is your project considering sustainability?

Cart is powered by solar panels (yeti/goal zero) and all cups and paper products are composted. Zero waste!

drip coffee makers brooklyn new york

What’s your hopeful target opening date/month?

Currently working at farmers markets and corporate events in NYC.

Thank you!

Sayonara.

Drip Coffee Makers can be found around Brooklyn. Visit their official website and follow them on Twitter and Instagram.

The Build-Outs Of Summer is an annual series on Sprudge. Live the thrill of the build all summer long in our Build-Outs feature hub.

The post Build-Outs Of Summer: Drip Coffee Makers In Brooklyn, NY appeared first on Sprudge.

Source: Coffee News

Unexpected Frost Brings Uncertainty To Brazilian Coffee Production

By Coffee No Comments

The frost that unexpectedly hit Brazil’s coffee farms last week took producers by surprise and caused the commodity C price to ripple briefly as concerns that it would affect the 2020 harvest were raised (and quickly deflated) by reports from within the country.

However, while most of the coverage from Reuters, Bloomberg, et al, was focused on the big commodity players (and, of course, the impact on investors), small specialty farmers were also in the cold front’s path, with fewer resources to cope with the sudden changes and more reliance on every last tree to produce.

Reached in Serra Negra, Brazil, agronomist and coffee consultant Jonas Ferraresso told Sprudge that nearly every farmer he spoke with had suffered some damage: “I received pictures and videos from many agronomists and farmers from different regions, and almost all reported frost damage.

“Even farms where the frost was not severe, the leaves were damaged by small fissures, which will increase [the risk of] disease spreading in the near future.”

Ferraresso said that, although this year’s harvest won’t be harmed, the effect on next year’s crop remains unpredictable as farmers will have to wait until the first rains in August to evaluate losses.

The cold snap hit just as industry leaders from around the world met in Campinas, Brazil, for the World Coffee Producers Forum, in part to address the global coffee price crisis. However, according to Ferraresso many of the small and medium farmers he has spoken with weren’t in attendance, with most unable to afford the admission price.

“We are in the middle of the harvest season in Brazil,” says Ferraresso, “so farmers are struggling to harvest their coffee in a not expansive way, and doing a lot of math to save money, and keep the farm running until next season.”

Fionn Pooler is a journalist based in Ann Arbor, Michigan, and the publisher of The PouroverRead more Fionn Pooler on Sprudge.

Top image via Paranaíba Agora 

The post Unexpected Frost Brings Uncertainty To Brazilian Coffee Production appeared first on Sprudge.

Source: Coffee News

In Sri Lanka, Kopi Kade Brings Specialty Coffee To The Capital City

By Coffee No Comments

kopi kade sri lanka

kopi kade sri lanka

Stratford Avenue marks the end of Colombo. It separates Sri Lanka’s capital city from it’s suburbs to the southeast—up and down, the short stretch of road is dotted with small shops and hole-in-the-wall restaurants, and hums with faint chantings of a nearby Buddhist temple. Here is where Kopi Kade calls home.

Opened in 2016, the cafe stood out at the gate. A product of Nimeshan Namasivayam, Kopi Kade directly translates to “coffee shop” in both Sinhala and Tamil. It’s also the name of a long running and extremely famous soap opera. The show centered around the idea of a kopi kade as a community hub.

kopi kade sri lanka

The unassuming facade of Namasivayam’s Kopi Kade gives way to a clean, former warehouse—designed by local architect Manju Wijeratne, the space is decorated with clean-cut teak tables and chairs, bronze light fixtures, and the work of artist Shaneea Mendis.

Before founding Kopi Kade, Namasivayam worked as a barista, coffee roaster, and a coffee taster for more 15 years in Australia, where he lived for most of his life.

“It’s more about ensuring consistency,” says Namasivayam of running a successful cafe. “We use very good water filtration systems and always fresh milk.” He’s also using Kopi Kade to build Colombo’s barista community, offering workshops to local restaurant staff and home baristas alike.

kopi kade sri lanka

The menu here sees a constant change, with rotating single-origin coffees from Costa Rica to Ethiopia to Indonesia. “We change the coffee every three to four weeks, not just from different countries, but from different roasters,” Namasivayam says.

Kopi Kade also has its own 1kg Giesen abutting the back wall, on which Namasivayam trial roasts small lots of Sri Lankan coffee.

“We want to see if we can improve farming and processing techniques, which would result in a better cup of quality coffee,” Namasivayam says of his relationships with a few local smallholder coffee farmers. “There’s a lot of potential to produce good Sri Lankan coffee, as the terroir is perfect for coffee growing in the hill country.”

kopi kade sri lanka

For espresso beverages, the cafe uses a two-group Victoria Arduino VA388 Black Eagle along with two Mythos One grinders. Brewed coffee is offered either on AeroPress or Hario V60 and ground with a Comandante hand grinder. There’s also a “Sri Lankan Style” cold brew made sweet to match Colombo’s palate—it’s a darker-roasted African coffee mixed with 40-percent milk.

kopi kade sri lanka

Kopi Kade’s food menu is filled with modern takes on traditional Sri Lankan dishes, like spiced lamb and prawn sliders and the Coconut French Toast—fluffy, eggy, pani pol bread covered in caramelized coconut flakes and coffee-infused coconut sugar syrup, gently spiced with cardamom, cloves, and cinnamon.

At Kopi Kade, Namasivayam has built a community of regulars with whom he shares not just new coffees, but sizable doses of information about production, taste, brewing, and coffee culture. In doing so, he hopes his coffee shop can be more than just that. “It’s an experiential learning experience,” Nimeshan says, and one with the name recognition that just may draw the masses.

Kopi Kade is located at 15/3 Stratford Ave, Colombo 00006. Visit their official website and follow them on Facebook and Instagram.

Zinara Rathnayake is a freelance journalist based in Colombo, Sri Lanka. This is Zinara Rathnayake’s first feature for  Sprudge.

Photos by Nathan Mahendra

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Source: Coffee News

Coffee People Zine Heads To Portland For A Weekend Of Parties

By Coffee No Comments

After five successful issues and as many parties harkening their publications, the Coffee People Zine is hitting the road. To celebrate the sixth issue, founder Kat Melheim is packing her bags and heading to Portland for a slew of parties plural between July 25th and 27th. Enlisting the help of over half a dozen coffee brands, Coffee People On Tour x Portland will be a three-day weekend of all manner of coffee good times.

Described by Melheim as “SXSW, but for the coffee industry,” Coffee People is throwing not one but “ALL THE PARTIES” wit the help of the Portland coffee community. Sponsored by Oatly, the weekend gets started a little early, on Thursday, with a Coffee People Zine Release Party at Buckman Coffee Factory. With beer from Modern Times, JuneShine, Dona Chai, and Brew Dr. Kombucha, proceeds from the release party will go to benefit p:ear Barista School.

But don’t get too hung over on all that hard kombucha, the next party starts bright and early in the AM (actually time TBA) with a Morning Coffee Crawl coordinated by Sustainable Harvest. Later that day, the conversation will shift with the Labor Rights Meet & Greet hosted alongside Coffee at Large.

Then on Saturday, Coffee People makes a stop at Guilder for an Ask Me About Coffee of Production Art Showcase. Featuring “multi-sensory art” and eats from Japanese comfort food pop-up Ippai, this event will dig deeper into “the true cost of food production.”

And that’s not all that’s in store. Melheim states that more parties are in the works for the weekend. For a full list of events as well as all corresponding details, visit the Coffee People Zine official website and follow them on Instagram for more updates as they are made available.

Zac Cadwalader is the managing editor at Sprudge Media Network and a staff writer based in Dallas. Read more Zac Cadwalader on Sprudge.

Top image via Coffee People Zine

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Source: Coffee News

Build-Outs Of Summer: Barefoot Coffee Roasters In Solana Beach, CA

By Coffee No Comments

barefoot coffee solana beach california

barefoot coffee solana beach california

It doesn’t get much more summery than a beach in Southern California, so it stands to reason that it doesn’t get much more Build-Outs of Summery than a cafe being built less than a quarter mile from a beach in Southern California. And that’s exactly what Barefoot Coffee Roasters is doing in Solana Beach.

Their new 1,300-square-foot cafe in the Cedros Design district will be Barefoot’s second retail location, with a third to follow shortly in Mountain View. Their Solana Beach location is still in mid-throes of the build-out process, but Barefoot is nonetheless shooting for an August open. That leaves more than enough time to quench your summer thirst with an oceanside coffee. To say that the living is easy at the new Barefoot Coffee Roasters would be a massive understatement.

The 2019 Build-Outs of Summer is presented by Pacific Barista SeriesnotNeutralKeepCup, and Mill City Roasters.

As told to Sprudge by Jon Dolin.

barefoot coffee solana beach california

For those who aren’t familiar, will you tell us about your company?

Barefoot Coffee Roasters launched as a cafe and roaster in 2003. One of the pioneers of direct trade sourcing, we have developed relationships with top farms and importers to source high quality, sustainable beans which we roast in small batches. We have won numerous awards including: Top 4 Boutique Roaster (Food & Wine Magazine), Best Of Cold Brew (Imbibe Magazine, Brit.Co, Huff Post), Best Of Coffee House Barefoot Campbell (Metro Silicon Valley, South Bay Accent). While primarily focused on providing coffees to specialty markets, offices, cafes, and universities to date, by early 2020 we will have three cafes: our existing cafe in Campbell, Solana Beach, and Barefoot Coffee Mountain View currently under development.

Can you tell us a bit about the new space?

Barefoot Solana Beach is in the Cedros Design district, a top five retail street in Southern California populated with galleries, furniture stores, tap rooms, and the incredibly popular Belly Up music venue. Just two blocks from the beach, our 1,300-square-foot cafe will be accented with warm, reclaimed wood walls and countertops. Bi-fold doors lead to a 540-square-foot patio, which will feature umbrella seating and a fire table. Offerings will include hand-crafted coffees, Barefoot’s specialty creations such as the Mocha Borgia with orange and dark chocolate, cold brew (nitro and bottles), organic heirloom teas, craft ice cream, and an expanded food menu beyond the pastries and toast currently served at our Campbell location. In addition we are applying for a beer/wine license.

barefoot coffee solana beach california

What’s your approach to coffee?

Our trademarked saying is “Serious Coffee | Happy People.” We take coffee very seriously: source from conscientious producers, meticulously roast in small batches, cup daily, and hand craft each drink to order. Yet we want our customers to be happy, which means offering a range of roast and flavor profiles, creating delicious specialty drinks and offering friendly, unpretentious interactions with our customers.

Any machines, coffees, special equipment lined up?

EQUIPMENT: Slayer Steam; Mahlkönig EK43, PEAK, and E65S; Bonavita Pour-Over; Curtis G4 Brewer. COFFEES: a range of small farm single origins and more accessible blends. Pending our license: local craft beer on tap and in bottles.

How is your project considering sustainability?

We seek coffees from farms that promote sustainability from renewable energy (Hacienda Sonora Honey – Costa Rica) to composting and investing in health care (Guji – Ethiopia). Our cafe will feature reclaimed wood in various areas including the service counters and some of the walls. We are working with an LEED certified architect. We promote organic where feasible, including some of our beans, teas, craft chocolate bars, ingredients in baked goods. In addition, many of our vendors will be local to San Diego or within the state of California.

What’s your hopeful target opening date/month?

August 2019

Thank you!

Thank YOU for considering us!

barefoot coffee solana beach california

Barefoot Coffee Roasters is located at 439 S. Cedros Ave, # 204, Solana Beach. Visit their official website and follow them on Facebook, Twitter, and Instagram.

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Source: Coffee News